Specifications
Dimensions
External (H X W X D): 27-7/8″ x 18-1/16″ x 28-1/2″ (708mm x 459mm x 724mm)
Interior (H x W x D): 20-1/16″ x 22″ x 26-1/2″ (510mm x 559mm x 673mm)
Weight
Net Weight: 225 lbs. (102 kg)
Capacity
6 Full-Size Steam Table Pans (4″)
10 Full-Size Steam Table Pans (2-1/2″)
6 GN 1/1 Pans (100mm)
10 GN 1/1 Pans (65mm)
Weight maximum: 100 lbs. (45 kg)
Volume maximum: 75 quarts (71 liters)
Cooking
Cooking temperature range: 200°F–325°F (94°C–163°C)
Holding temperature range: 85°F–205°F (29°C–96°C)
Electrical*
Volts: 120
Phase: 1
Hertz:60
AWG: 10
Amps: 14.0
Breaker (A): 20
kW: 1.7
Cord: 9 f.t.
Plug: NEMA 5‐20P
*Alternate voltages may be available for an additional charge. Please speak to your US Sales Representative.
Features
• Casters 3-1/2″(two (2) rigid, two (2) swivel with brake
• Single-point, straight removable probe
• Programmable controls*
• Easy recipe upload/download via USB port
• Drip tray and drip pan with drain included
• 3 rack slides
• Stainless Steel Exterior
• Solid right hinged door*
*Alternative controls and door options may be available at an additional charge. Please speak to your US Sales Representative.