The BakeMax BACGG24 is suitable for small to medium foodservice businesses wishing to be able to cook a variety of products with a small footprint.

There are individually controlled enameled stainless-steel burners placed every 6″, providing maximum output, flexibility, and low maintenance with an enameled grease tray full-width catch tray funneling into a removable pan for easy cleaning, great in commercial kitchen operating conditions.

Heated by natural gas the charbroiler design directs juices evolved during the cooking process downward onto the radiants, resulting in searing flames and enhanced smoke flavors.

Shipping is to be quoted.