Specifications
W x D x H: 2131/50″ x 3019/100″ x 3113/20″ / 54.9cm x 76.7cm x 80.4cm
Power Input Type: Electric
Primary Power Input: 208-240 V x 60 Hz x 1 PH
Features
208 – 240-volt, 12 kW, 3 phase standard
5” skid resistant adjustable legs
Capacity
– 6 each 2.5” x 12” x 20” steam table pans
– 4 each 4” x 12” x 20” steam table pans
– 3 each 6” x 12” x 20” steam table pans
4″ deep solid drain pan for manual drain (required for proper operation of steamer)
Exclusive “Self-Adjusting” door two-piece compartment door with FreeFloating inner door and reversible door gasket extends gasket life 4-times
Fan forced convection steam
with exclusive baffle system for superior steam circulation
Heavy Duty 14-gauge stainless steel construction
High temperature safety shut off and reset button.
Patented “KleanShield” eliminates flavor transfer and foaming caused bycontamination of the water reservoir.
Large 3 gallon water reservoir
Left Hand Door Hinging, Controls on the Right
Manual Bypass Plate (to bypass KleanShield)
Manual water fill and drain
No water or drain connection required
Stand or Counter Top Mounted
Standpipe Safety Overflow Drain eliminates water overflow from cooking compartment
SureCook Load Compensating Thermostat eliminates guesswork for cooking times
Timed and Manual Bypass Switch for continuous cooking