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Home/Cooking Equipment/Induction/CookTek Countertop Induction Hob 621401

CookTek Countertop Induction Hob 621401

Select Payment Option: Rent for two years
$52.15 per week
Select Payment Option: Rent for three years
$48.44 per week

The CookTek Countertop Induction Hob 621401 is designed with the busy catering, restaurant and hotel sectors in mind. It s is a portable countertop design with stainless steel housing and a glass-ceramic cooktop.

An automatic shut-off feature, integral cooling fan, and self-diagnosing microprocessor allow for a safe kitchen environment. Each unit is equipped with 100 power cook and temperature settings to ensure maximum and efficient heating of any induction-compatible pan.

SKU: CookTek 621401 Category:

Description

The CookTek Countertop Induction Hob 621401 is designed with the busy catering, restaurant and hotel sectors in mind. It s is a portable countertop design with stainless steel housing and a glass-ceramic cooktop.

An automatic shut-off feature, integral cooling fan, and self-diagnosing microprocessor allow for a safe kitchen environment. Each unit is equipped with 100 power cook and temperature settings to ensure maximum and efficient heating of any induction-compatible pan.

Specifications

DIMENSIONS

Full Unit Height 7.38” 187 mm
Housing Height 6.16” 156 mm
Full Unit Width 15.43” 392 mm
Full Unit Depth 19.43” 494 mm

Bowl Width 11.75” ø 298 mm ø
Bowl Vertical Depth 2.6” 66 mm
Feet Height 1.25” 32 mm
Weight 23.3 lb. 10.6 kg
Max Ambient Temperature 122°F 50°C

WALL CLEARANCE

Front 2” 51 mm
Sides 2” 51 mm
Rear 2” 51 mm

SHIPPING INFORMATION

Packaged Height 13” 330 mm
Packaged Width 23” 584 mm
Packaged Depth 24” 610 mm
Packaged Weight 26 lb. 11.8 kg
Item Class 250 NMFC #26710

ELECTRICAL SPECIFICATIONS (SINGLE PHASE)

200-240 V, 50/60 Hz, 14 A, 100-3000 W NEMA 6-20P

Features

Portable design with stainless steel housing

Touch controls with LCD display panel

High-quality internal electronics and heavy gauge Litz wire

Easy-to-clean high temperature glass-ceramic wok bowl

Automatic pan detection allows for instant energy transmission to pan

Lock feature prevents unwanted setting changes

Programmed with 100 power cook settings

Automatic shut-off feature prohibits overheating

Integral grease filter and air baffle ensure air intake is cleaner and cooler

Sloped front panel allows for easy viewing and operation

Microprocessor monitors vital components to check for overheating, power supply issues, and more

Integral fan keeps internal components cool

Available in 100-120 VAC or 200-240 VAC, single phase

Includes plug and cord (6 ft. nominal)

Manual

Download Specification Sheet

How Does Try it Buy it work?
Our Try It Buy It offer, is a rental solution meaning you do not own the equipment, but simply pay an amount each week to use it. We offer contracts of 2 or 3 years. At the end of the rental you can send the equipment back with no penalty, continue renting it under the same terms, or buy it outright, whichever suits you best.

How much do I pay?
We charge weekly rental for the equipment to make it easy to budget. After you secure the items with the equivalent of a single weekly payment through the website we will ask for an 12 week deposit upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.

What is the difference between lease and rental?
Under a rental agreement, you do not own the equipment nor are you making payment instalments against a final purchase fee. Our rental agreements however provide the flexibility for you to hand back the equipment for no penalty fee at the end of the contract period, purchase it at market rate or carry on renting it. Equipment maintenance is covered under your rental agreement.

Can I choose Big Rental, how is it different?
This is a package designed for multi-chain, stadiums, large restaurant/ venues, institutions and other locations like this when you just need a little more. Big Rental includes; our experts helping you to design your layouts, have experts help pick the best suited equipment, rent over a longer terms of 5 years, enjoy high levels of service and proactive maintenance. That’s one less thing for you to worry about at your venue, when it comes to your foodservice equipment – we’ve got you!

What credit checks will you do?
We ask all our rental customers to fill in a credit check form before we agree to send out equipment. It is conducted through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand, we can do this by sending you a link or over the phone. This allows us to understand the right level of credit to extend, which protects you from undue financial burden.

Will your credit check affect my credit score?
We undertake a soft credit check to assess your eligibility for our rental products.

When do I get my equipment?
Our advisors will let you know when you are finalising your order.

Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation.

Kerbside deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.

Can I rent more if I already have one contract with you?
If your business is growing or you suffer an expected breakdown you can rent more! Each time you do we keep this simple and easy so you have clear view of your payment dates and amounts for each new addition!

What happens if the equipment breaks down?
Under rental contracts we will arrange for your equipment to be fixed if there is a problem with it. Equipment sales are covered by manufacturer's warranty and additional aspects to service and maintenance are available depending on which rental type you chose.

Important equipment information
There may be a variety of power connections available with this product, or it may require additional connection equipment. Please also ensure that you have the correct power source in place to run the equipment. Please check with your sales representative if you’re unsure.

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888-965-5693