The Garland restaurant range has been created for durability, performance, and ease of maintenance and has been built on over 120 years of global foodservice experience.

The balanced burners combine speed with precision and have even heat distribution to improve efficiency and control. No matter what burner you’re cooking on, you’re going to get the same high-quality output.

The large ovens are deep enough to load full-size sheet pans in either direction giving you flexibility on what you plan to cook.

Easy to maintain and keep in optimum condition thanks to the Pilot Lights that are tucked outside of the spill zone, easy to remove crumb trays and split grates with the ability to also remove the burners so you can easily get into that area to clean it.