The German Knife Manual Commercial Meat Slicer GS-12M is intended for the supermarket, deli, butcher and restaurant trade to meet all your meat slicing requirements.

It boasts a comfortable and stable ergonomic style grip on the chute handle which provides easy glide manual operation. The knife blade is made in Germany, holds the cutting edge longer and requires less sharpening, is corrosion resistant and provides precise cuts. The heavy end weight lets you slice tiny pieces to the end and eliminates waste.