Home/Cooking Equipment/Cook and Hold Ovens/Moffat P12M Turbofan 12 Tray Full Size Manual Electric Prover/Holding Cabinet

Moffat P12M Turbofan 12 Tray Full Size Manual Electric Prover/Holding Cabinet

Select Payment Option: Buy Outright
$6,137.87 buy outright
Select Payment Option: Rent for one year
$88.13 per week
Select Payment Option: Rent for two years
$73.15 per week

The P12M from Moffat is a twelve tray pan prover/ holding cabinet made with stainless steel as part of the construction for great durability in any busy foodservice or commercial kitchen.

An auto-fill humidity generator and holding cabinet function mode are standard, a manual controller interface features a mechanical thermostat for time and temperature setting.

This unit can be stand-alone or stacked with the E32 oven system, and comes with a field reversible left or right hand hinged door. The fully insulated double-skin cabinet construction ensures efficient heating and a plug-in connection makes it easy to install.

Please note options and accessories are available, some may have an additional charge. Shipping to be quoted upon order. Please contact our sales team for more information.

SKU: USP12M Category:



W x D x H* (External): 28 7/8″ x D 31 7/8″ x H 44 1/2″
W x D x H (Internal): 18 1/4” x 27 1/2” x 37 1/4”

*Including dia. 3” castors


Net Weight: 194lbs


Tray Capacity: 12 full size sheet pan capacity or 24 half size sheet pan capacity
Tray Spacing: 2 7/8″
Internal Volume: 11ft³


Mechanical thermostat: 65-185°F

Water Requirements (optional)

Cold water connection: 3/4” GHT male
80psi maximum inlet pressure / 20psi minimum inlet pressure

Electrical Requirements

110-120V, 50/60Hz, 1-phase, 1.95kW, 15.6A
NEMA 5-20P cordset fitted


• Dual function Proofer and Holding Cabinet
• Designed for individual use or system installed with Turbofan 32D Convection Ovens
• 12 full size sheet pan capacity
• 24 half size sheet pan capacity
• 2 7/8” tray spacing
• Compact 287/8” width
• 110-120V plug-in
• 20A NEMA 5-20P cordset fitted
• Full double skin construction
• Standard auto water fill system
• Optional integrated water filter kit
• Continuous door seal
• Side hinged door (standard LH hinge)
• Optional RH hinge (field convertible)
• Off / Proof / Hold mode selection
• Low velocity circulation fan system
• Mechanical thermostat
• Humidity level control
• Dual halogen cabinet interior lamps
• Cabinet temperature display thermometer
• 4 dia. 3” castors with 2 front castors dual wheel and swivel lock, 2 rigid rear castors

Options and Accessories

• Optional 3M Cuno water filter kit complete with cartridge and connection fittings
• Installs in pre-fitted rear housing of cabinet for flush rear installation
• Pair with E32 or G32 Oven


View Specification Sheet


How Does Try it Buy it work?

Our Try It Buy It offer, is a rental solution meaning you don’t own the equipment, but simply pay an amount each week to use it. We offer contracts of 1 or 2 years. At the end of the rental you can send the equipment back with no penalty, continue renting it under the same terms, or buy it outright, whichever suits you best.

Can I choose Big Rental, how is it different?

This is a package designed for multi-chain, stadiums, large restaurant/ venues, institutions and other locations like this when you just need a little more. Big Rental includes; our experts helping you to design your layouts, have experts help pick the best suited equipment, rent over a longer terms of 5 years, enjoy high levels of service and proactive maintenance. That’s one less thing for you to worry about at your venue, when it comes to your foodservice equipment – we’ve got you!

What is the difference between lease and rental?

Under a rental agreement, you do not own the equipment nor are you making payment instalments against a final purchase fee. Our rental agreements however provide the flexibility for you to hand back the equipment for no penalty fee at the end of the contract period, purchase it at market rate or carry on renting it. Equipment maintenance is covered under your rental agreement.

How much do I pay?

We charge weekly rental for the equipment to make it easy to budget. After you secure the items with the equivalent of a single weekly payment through the website we will ask for an 8 week deposit upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.

What credit checks will you do?

We ask all our rental customers to fill in a credit check form before we agree to send out equipment. It’s conducted through our partners at Experian, one of the world’s leading experts in credit. The form takes five minutes and is easy to understand, we can do this by sending you a link or over the phone. This allows us to understand the right level of credit to extend, which protects you from undue financial burden.

Will your credit check affect my credit score?

We undertake a soft credit check to assess your eligibility for our rental products.


When do I get my equipment?

7-10 days if ex stock, our advisors will let you know when you are finalising your order.

Do I need to pay for installation?

This depends on the equipment, but in most cases you will have to pay towards installation.

Kerbside deliveries

All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.

Can I rent more if I already have one contract with you?

If your business is growing or you suffer an expected breakdown you can rent more! Each time you do we keep this simple and easy so you have clear view of your payment dates and amounts for each new addition!

What happens if the equipment breaks down?

Under rental contracts we will arrange for your equipment to be fixed if there is a problem with it. Equipment sales are covered by manufacturer’s warranty and additional aspects to service and maintenance are available depending on which rental type you chose.

Important equipment information

There may be a variety of power connections available with this product, or it may require additional connection equipment. Please also ensure that you have the correct power source in place to run the equipment. Please check with your sales representative if you’re unsure.


Speak to our equipment experts now!

Monday – Fri 9am – 5pm EST