The Rational 20 Rack Electric Combination Oven iCombi Classic 20-full size is designed with the busy catering, restaurant and hotel sectors in mind. It produces consistent high quality results with crisp crusts, attractive diamond grill patterns, or crispy breaded products.

It has steam mode with steam regulation in 10% stages, together with consistent cooking cabinet temperature and optimal steam saturation, provides a uniform cooking process. It boasts a large 20 x GN 1/1 capacity, which is ideal for mass catering and for food service establishments with high output requirements. It can store up to 100 cooking programmes with as many as 12 steps.