This Cook and Hold Oven (shown with optional glass door) is a precise and versatile oven that can bake, braise, poach, low-temp steam, hold and more. The possibilities are almost endless.

The CHV5-05UV comes equipped with C-Touch controls, USB HACCP data download, convection fan, and an auto water fill system.

With a capacity of five sheet pans, ten half-sheet pans, or ten hotel pans, this oven is a great addition to almost any foodservice operation being easily mobile on casters as standard.

Some optional features and accessories are available for an additional charge, please speak to our US Sales team for more information to specify on order.

Will contact you to discuss shipping.